Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
Author: David Lebovitz
Manufacturer: Ten Speed Press
ListPrice: $24.95
Offer: $16.47
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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Author: Peter P. Greweling
Manufacturer: Wiley
ListPrice: $65.00
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Morimoto: The New Art of Japanese Cooking
Author: Masaharu Morimoto
Manufacturer: DK Publishing
ListPrice: $40.00
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Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever
Author: Sherry Yard
Manufacturer: Houghton Mifflin
ListPrice: $35.95
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Asian Flavors of Jean-Georges
Author: Jean Georges Vongerichten
Manufacturer: Broadway
ListPrice: $40.00
Offer: $26.40
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Pure Dessert
Author: Alice Medrich
Manufacturer: Artisan
ListPrice: $35.00
Offer: $23.10
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Indulge: 100 Perfect Desserts
Author: Claire Clark
Manufacturer: Whitecap Books
ListPrice: $40.00
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Elizabeth Falkner's Demolition Desserts: Recipes from Citizen Cake
Author: Elizabeth Falkner
Manufacturer: Ten Speed Press
ListPrice: $35.00
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Eric Kayser's Sweet and Savory Tarts
Author: Eric Kayser
Manufacturer: Flammarion
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Wild Sweets Chocolate: Savory, Sweet, Bites, Drinks (Wild Sweets)
Author: Dominique Duby
Manufacturer: Whitecap Books
ListPrice: $40.00
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Vegetable Harvest: Vegetables at the Center of the Plate
Author: Patricia Wells
Manufacturer: William Morrow Cookbooks
ListPrice: $34.95
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The Sweet Life: Desserts from Chanterelle
Author: Kate Zuckerman
Manufacturer: Bulfinch
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The Art of the Dessert
Author: Ann Amernick
Manufacturer: Wiley
ListPrice: $40.00
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The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients
Author: CCP Carole Bloom
Manufacturer: Wiley
ListPrice: $40.00
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Classic Asian Cakes and Desserts: Quick and Delicious Favorites (Learn to Cook Series)
Manufacturer: Periplus Editions
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Wild Sweets: Exotic Dessert and Wine Pairings (Wild Sweets)
Author: Dominique Duby
Manufacturer: Whitecap Books
ListPrice: $35.00
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Savory Sweets : From Ingredients to Plated Desserts
Author: Amy, CEPC Felder
Manufacturer: Wiley
ListPrice: $35.00
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New Shanghai Cuisine: Bridging the Old and the New (Mc Cuisine)
Author: Jereme Leung
Manufacturer: Marshall Cavendish Cuisine
ListPrice: $32.00
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